BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//The White Hart Inn, Nettleham - ECPv6.15.18//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://whitehart-nettleham.co.uk
X-WR-CALDESC:Events for The White Hart Inn, Nettleham
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Europe/London
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20250330T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20251026T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20260329T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20261025T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20270328T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20271031T010000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260314T120000
DTEND;TZID=Europe/London:20260314T200000
DTSTAMP:20260404T161553
CREATED:20260222T222850Z
LAST-MODIFIED:20260314T011113Z
UID:3124-1773489600-1773518400@whitehart-nettleham.co.uk
SUMMARY:Mother's Day Special Weekend 14th - 15th March
DESCRIPTION:Saturday 14th March – Special Menu\nMother’s Day Special menu\, plus live music from Charlie Allibone from 8pm \nCelebrate the weekend with comforting favourites\, thoughtful touches\, and a little well-deserved indulgence. \nNo need to pre-order\, but booking is recommended. Book online here\, drop into the pub\, or call us on 01522 883134. \nStarters\nChilli Garlic Prawns (GF)\nSucculent king prawns gently sautéed in chilli oil\, fresh garlic and green chillis\, finished with fresh herbs and served with toasted sourdough. \nPâté & Toast (GF)\nSmooth\, rich pork liver pâté served with toasted sourdough\, a touch of red wine & caramelised onion chutney\, and dressed leaves for balance. \nBroccoli & Lincoln Blue Cheese Soup (GF\, V)\nFreshly prepared using seasonal ingredients and served piping hot with toasted sourdough and butter. \nSaturday Mains\nChicken & Leek Pie\nTender chicken and sweet leeks in a creamy sauce\, topped with golden pastry and baked until crisp. Served with seasonal vegetables\, rich gravy\, and your choice of buttery mash or chips. \nMushroom Risotto (GF\, V\, Vg)\nCreamy Arborio rice with earthy mushrooms\, finished with parmesan and garnished with chives. \nLasagne\nLayers of slow-cooked beef ragù\, silky béchamel and pasta sheets\, baked to bubbling perfection and served with a fresh side salad. \nDesserts\nChocolate Sponge Cake (V)\nA moist\, rich chocolate sponge served warm\, drizzled with smooth chocolate sauce and finished with a scoop of creamy vanilla ice cream. \nRaspberry & Prosecco Cheesecake (V)\nLight\, creamy cheesecake infused with prosecco and swirled with raspberries. \nIce Cream Sundae (GF\, V)\nThree scoops of your choice of chocolate\, vanilla\, or strawberry ice cream with chunks of chocolate brownie\, topped with whipped cream\, sauce\, and a cherry. A decadent classic treat.
URL:https://whitehart-nettleham.co.uk/event/mothers-day-special-weekend/
LOCATION:The White Hart Inn\, 14 High Street\, Nettleham\, Lincoln\, LN2 2PG\, United Kingdom
CATEGORIES:Family,Featured,Special Menu
ATTACH;FMTTYPE=image/png:https://whitehart-nettleham.co.uk/wp-content/uploads/2026/02/Mothers-Day-Weekend.png
ORGANIZER;CN="The White Hart%2C Nettleham":MAILTO:contact@whitehart-nettleham.co.uk
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260314T200000
DTEND;TZID=Europe/London:20260314T220000
DTSTAMP:20260404T161553
CREATED:20260222T231902Z
LAST-MODIFIED:20260222T232614Z
UID:3127-1773518400-1773525600@whitehart-nettleham.co.uk
SUMMARY:Charlie Allibone - Live Performance
DESCRIPTION:✨ Live Music – Charlie Allibone ✨ \nWe’re excited to welcome Lincolnshire singer-songwriter Charlie Allibone to The White Hart on Saturday 14th March. \nWith an incredible voice and a setlist spanning the decades — alongside her own original material — Charlie creates a fantastic atmosphere and always draws a crowd. \nIf you’ve seen her before\, you’ll know. If you haven’t\, this is your chance. \nWhy not combine our Mother’s Day special meal with this brilliant live performance and make it a night everyone will enjoy?
URL:https://whitehart-nettleham.co.uk/event/charlie-allibone-live-performance/
LOCATION:The White Hart Inn\, 14 High Street\, Nettleham\, Lincoln\, LN2 2PG\, United Kingdom
CATEGORIES:Live Music
ATTACH;FMTTYPE=image/png:https://whitehart-nettleham.co.uk/wp-content/uploads/2026/02/Charlie_allibone-1.png
ORGANIZER;CN="The White Hart%2C Nettleham":MAILTO:contact@whitehart-nettleham.co.uk
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260315T120000
DTEND;TZID=Europe/London:20260315T160000
DTSTAMP:20260404T161553
CREATED:20260222T233112Z
LAST-MODIFIED:20260222T233112Z
UID:3137-1773576000-1773590400@whitehart-nettleham.co.uk
SUMMARY:Mother’s Day Special Weekend 14 – 15th March
DESCRIPTION:Sunday 15th March – Mother’s Day\nTreat the family to one of our delicious Sunday roasts\, together with special starters and desserts that mum is sure to love! \nCelebrate the weekend with comforting favourites\, thoughtful touches\, and a little well-deserved indulgence. \nNo need to pre-order\, but booking is recommended. Book online here\, drop into the pub\, or call us on 01522 883134. \nStarters\nChilli Garlic Prawns\nSucculent king prawns gently sautéed in fragrant garlic butter with a warming hint of chilli\, finished with fresh herbs and served with toasted sourdough. \nPâté & Toast\nSmooth\, rich pâté served with toasted sourdough\, a touch of chutney\, and dressed leaves for balance. \nSoup of the Day\nFreshly prepared using seasonal ingredients and served piping hot with toasted sourdough and butter. \nSunday Roast\n\nLarge plate / Small plate\n\n\n\nRoast Beef – £15.50 / £8.95\n\n\nA traditional Sunday roast featuring tender slices of roast beef\, done to your preference\, served with roast and mashed potatoes\, seasonal vegetables\, a Yorkshire pudding\, and rich gravy. \n\n\nRoast Pork – £15.50 / £8.95\n\n\nTender slices of roast pork\, served with roast and mashed potatoes\, seasonal vegetables\, a Yorkshire pudding\, and rich gravy. \n\n\nVegetarian Option – £15.50 / £8.95\n\n\nPlease ask staff for details of our vegetarian option. Served with roast and mashed potatoes\, seasonal vegetables\, a Yorkshire pudding\, and rich vegetarian gravy. \n\n\nDesserts\nAll our usual desserts are available\, plus these extra special ones! \nChocolate Fudge Cake\nRich and indulgent\, served warm with chocolate sauce. \nRaspberry & Prosecco Cheesecake\nLight\, creamy cheesecake infused with prosecco and swirled with raspberries. \nIce Cream Sundae\nThree scoops of your choice of chocolate\, vanilla\, or strawberry ice cream with chunks of chocolate brownie\, topped with whipped cream\, sauce\, and a cherry. A decadent classic treat.
URL:https://whitehart-nettleham.co.uk/event/mothers-day-special-weekend-14-15th-march/
LOCATION:The White Hart Inn\, 14 High Street\, Nettleham\, Lincoln\, LN2 2PG\, United Kingdom
CATEGORIES:Family
ATTACH;FMTTYPE=image/png:https://whitehart-nettleham.co.uk/wp-content/uploads/2026/02/Mothers-Day-Weekend.png
ORGANIZER;CN="The White Hart%2C Nettleham":MAILTO:contact@whitehart-nettleham.co.uk
END:VEVENT
END:VCALENDAR